Sterid

STERID

It is a fungicidal, bactericidal detergent suitable for single-stage cleaning and disinfection in the food industry. Suitable for application by foam generation systems, manual application and immersion. High detergent and degreasing power. Use by professional personnel only.

• Registered in the Pesticide Register of the Ministry of Health with the no: 15-20/40-02991-HA
• Approved bactericide effectiveness tests according to UNE-EN 13697 Standard in dirty conditions against microorganisms: Escherichia coli, Staphylococcus aureus, Pseudomonas aureginosa, and Enterococcus hirae.
• Approved fungicide effectiveness tests according to UNE-EN 13697 in dirty conditions against microorganisms: Candida albicans and Aspergillus niger.

Aplication Areas

Food industry in general. Dairy industries, canneries, wineries, slaughterhouses, food and beverage processors, etc. for cleaning floors, walls, cutting tables and processing equipment, etc.

Instructions for use

Foam generation systems: Pre-rinse the surfaces to be cleaned to remove coarse soiling. Apply the product diluted in water at a 1-5% dose depending on the degree of soiling and the amount of foam obtained. Cover all surfaces with the foam. Leave on for 15 minutes. Rinse with drinking quality pressurised water.

Manual cleaning: Remove coarse soiling with a cloth. Dilute a 1-2.5% product dose in water, depending on the degree of soiling. Wet the surface to be cleaned. Use a scouring pad or brush to remove visible soiling. Leave on for 15 minutes. Then rinse with drinking quality water.

Immersion: Dilute a 1-5% product dose in water, depending on the degree of soiling. Wet the objects to be cleaned and rub them with a scouring pad until the visible soiling is removed. Soak the utensils and leave on for 15 minutes. Remove the individual pieces and rinse them with plenty of drinking quality water.