Controlled foam acid descaling detergent.
It is a controlled foam acid descaling detergent developed for acid cleaning in the food industry. Intended for cleaning automatic machines and recirculating equipment. It is specially designed to remove mineral deposits produced by water hardness, as well as for cleaning milk-stone.
Food industry in general. Dairy industries, canneries, wine producers, slaughterhouses, food and beverage processors, etc. for the cleaning of automatic machines, CIP systems, industrial washers for crates, bottles, moulds, etc.
CIP systems: Carry out a pre-rinse for about 5 - 10 minutes in order to remove product residues. Subsequently, recirculate a SM MOL CIP dilution at a 0.5-3 % concentration in water at a temperature between 40 ºC and 60 ºC for about 10 - 15 minutes. Finally proceed to rinse with drinking quality water.
Immersion: Dilute the product with water at a 1-5 % dose, depending on the degree of soiling, preferably at a temperature between 40 ºC - 60 ºC. Soak the utensils and leave to act. Remove the individual pieces and rinse them with plenty of drinking quality water.